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Join Beastro and Ernst van Zyl for a superb 5-course marine-themed dining experience.

25 April, 6:30pm. Tickets £40pp (N.B. £10pp deposit required to secure each place).

Limited availability: 6 guests have the exclusive opportunity to be seated at the Chef’s Table, watching Ernst van Zyl in action, for £50pp (ticket includes extra bites).

Menu

1) Black mussels / rhubarb / bone marrow
2) Mackerel / beetroot / squid ink / cucumber
3) Miso Cod / pork cheek / green mango / coriander
4) Monkfish / Asparagus / Jersey royal
5) Pink lady / olive oil / white chocolate

Book here

Please advise richard@beastromcr.co.uk / 07703455347 on any dietary requirements before booking.