Join Beastro and Ernst van Zyl for a superb 5-course marine-themed dining experience.
25 April, 6:30pm. Tickets £40pp (N.B. £10pp deposit required to secure each place).
Limited availability: 6 guests have the exclusive opportunity to be seated at the Chef’s Table, watching Ernst van Zyl in action, for £50pp (ticket includes extra bites).
1) Black mussels / rhubarb / bone marrow
2) Mackerel / beetroot / squid ink / cucumber
3) Miso Cod / pork cheek / green mango / coriander
4) Monkfish / Asparagus / Jersey royal
5) Pink lady / olive oil / white chocolate
Please advise firstname.lastname@example.org / 07703455347 on any dietary requirements before booking.