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Welcome to The Ivy Spinningfields

Located in the heart of Manchester, Spinningfields, the restaurant occupies an impressive space within the new development, The Pavilion, surrounded by greenery yet situated in the centre of the city.

The Ivy Brasserie is open all day, seven days a week. Serving modern British classics for breakfast, lunch, dinner, weekend brunch and everything in-between.

The Ivy Asia is located on the second floor, open seven days a week from 5pm and from 12pm at the weekends. There is a central glamorous bar and the restaurant is illuminated with a show-stopping green, semi-precious stone floor serving Asian-inspired cocktails and dishes.

The Ivy Spinningfields has two private dining rooms; The Dalton and The Geisha Room. The Dalton Room is available for breakfast, lunch and dinner, as well as drinks and canapé receptions for up to 40 guests. The bespoke patterned white Carrara and grey Fior de Pesco grey marble tiled flooring, eclectic mix of vintage dining chairs upholstered with bold floral and palm printed fabric, and hanging gilt leaf pendants add a touch of glamour to the room. The Geisha Room at Ivy Asia accommodates up to 20 guests. The private room features a striking pink onyx bar, sumptuous furnishings, colourful Asian-inspired fabrics and a gold leaf ceiling, all set against breath-taking artwork in floor to ceiling mirrors.

In addition to this is The Roof Garden, which is open all year round whatever the weather. With a retractable glass roof, heating and air conditioning, you can dine under the sun, stars or even rain seven days a week in total comfort.

Spring Menu

In celebration of the spring equinox, The Ivy Spinningfields has launched a delectable new menu embracing the flavours of spring. With a sense of freshness and renewal, guests will be taken on a journey of rediscovery with a selection of delights featuring ingredients that the new season brings to our tables.

The new menu features a number of artisanal British suppliers, with new dishes and drinks including Garden Pea & Nettle Soup, Black Bee Honey and White Chocolate Cheesecake as well as a Melon Mojito.

Jubilee Celebrations

Celebrate like royalty at The Ivy Spinningfields from 2 – 5 June and enjoy a limited edition menu of themed cocktails that are inspired by notable royals, past and present, including Boudica and Queen Victoria. There will also be a special mint chocolate ice cream, honeycomb and hot chocolate sauce Chocolate Bombe dessert that’s adorned with its very own edible crown, as well as an afternoon tea fit for a queen which features a classic selection of British sandwiches, show-stopping cakes and warm fruited scones with clotted cream, fresh strawberries and preserve, with a choice of teas.

In addition, guests will also have the opportunity to greet and take photographs with the “Queen’s Guards” from 12 – 3pm who will stand to attention at the entrance to the restaurant from 2 – 5 June.


Chocolate Bombe dessert at The Ivy Spinningfields (2 – 5 June)